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Cloud Kitchen Franchise
Requirement 200 Sq Ft
Cloud Kitchen Franchise | Requirement 200 Sq Ft
An evolution of the dining experience - it is a new kitchen format that taps into the rise of mobile-based food delivery ordering through apps and websites. This format gives the restaurateur the chance to maximize his profit with minimum investment in infrastructure. Start your business with an All-Inclusive fee of Rs. 5,50,000 +GST. Menus, portion sizes and combos can be customized as desired.
Unit Plus Franchise
Requirement 100 Sq Ft + 200 Sq Ft Base Kitchen
Unit Plus Franchise | Requirement 100 Sq Ft + 200 Sq Ft Base Kitchen
If you intend to open a “Single Standalone Kiosk” than we would recommend you to opt for Unit Plus Franchisee model. The Unit Plus Franchise model is a kiosk model, which is little bigger in size & it’s like a store by itself. It’s particularly designed for a High Streets & Commercial areas. It would need an area of 100sqft for the kiosk and apart from that it would need an additional space of 200sqft for the base kitchen (ANYWHERE IN THE CITY), where we need to make the base product & transport it to your Unit outlet where we would make live idly & dosai for the customers. Its serves the complete range of Idlies, Dosai, Uttapams, Vada, Rice varities & Filter Coffee.
Requirement 500 sq ft
QSR Franchise |Requirement 500 sq ft
If you are interested in Opening a Small Fast Food Joint than we would recommend QSR Model. The QSR model is a “Quick Service Restaurant” or it is also known as Fast Food Restaurant. For QSR model, you would need a minimum area of 500sqft for the outlet which would incorporate the base kitchen & as well as Live kitchen.It would be like a Take Away Joint with some casual seating.
Requirement 800 sq ft
Express Model | Requirement 800 sq ft
If the idea of Small Restaurant excites you, than we would recommend you to opt for an Express model. The Express model would be a Small Casual Restaurant which would serve Complete South Indian Delicacies. For Express model, you would need a minimum area of 800sqft for the Restaurant which would incorporate the base kitchen & as well as Live kitchen. In Base Kitchen we need to make the base products & do the basic preparation of all the Menu items & In Live Kitchen we would be making “LIVE” Idly & Dosai for the customers. The main USP of this model is that it’s “LIVE” cooking. Clients can customize the Dosa as per there taste & flavour.
Casual Dining Restaurant Franchise
Requirements 1000 sq ft
Casual Dining Restaurant Franchise | Requirements 1000 sq ft
If you intend to open a Restaurant with a Fine Dine Feel than we would recommend you to opt for a Casual Dine Model. The Casual Dine model would be a Multi Cuisine Restaurant which would serve Complete South Indian Delicacies including South Indian Thali, Mini Thali and would also serve BIT OF CHINESE, MOMOS, CHAT, SANDWICHE & ICE GOLA. The Casual Dine model would need a minimum area of 1000 – 1200sqft of space. It would be a Theme Restaurant, This restaurant would give the complete South Indian feel, be it the food, Hospitality, Wall Hangings, Interior decor.
Food Truck Franchise
ROI from DAY 1
Low Marketing Expenditure, Your Truck is itself your biggest advertisement
Food Trucks or wagons are not an entirely alien concept to small towns. Reminiscent of Old World “Thella’s”, food trucks are mobile eating joints that can offer unique cuisines at a reasonable price. The mobility of food truck allows it to place itself at different locations at an ideal time. For instance, a food truck can park outside a school in the afternoon and later in the evening, outside an office.Food trucks are a perfect small budget business as you need not invest in real estate. A FOOD TRUCK is a business for non-businessman, it’s a business with minimum input & maximum output.A food truck has a huge business potential it can be placed anywhere & everywhere such as College Fests, Cultural Fest, Kitty Parties, Bday Party, Marriage reception etc. It’s very mobile, It can be moved from one location to another, Minimal Risk & Maximum profit, No Huge Capital Expenditure on Deposits & Interiors.